1. Make a slurry with the water and Bakels Cook Up Starch in Group 2.
2. Drain the three bean mix in Group 3 and blend with chilli paste.
3. Boil Group 1 and when thoroughly boiling stir in Group 3.Add group 2.
4. Continue to stir until the mixture comes back to the boil.
5. Maintain boiling for approximately 5 minutes to ensure proper gelatinisation of the Bakels Cook Up