Group 1
Ingredient
KG
Neutral Hedgehog Slice Mix
2.000
Cake Margarine - Medium Grade
0.400
Water (Variable)
0.200
Total Weight: 2.600
Group 2
Ingredient
KG
Flaked Almonds
0.100
Macadamia Nuts
0.100
Walnuts
0.100
Peanuts (unsalted)
0.100
Honey
0.200
Total Weight: 0.600
Group 3
Ingredient
KG
Bakels White Truffle Mix
0.500
Total Weight: 0.500

1. Place all ingredients in mixing bowl.
2. Beat on low speed for approximately 15 seconds.
3. Scrape down.
4. Continue to mix on low speed until well combined.
5. Press firmly into ungreased baking tray.
6. Oven temperature 180°C for approximately 15 minutes.

Category

Category

Bakery, Patisserie

Finished Product

Finished Product

Slices