Overview
Brownish coloured powder. Traditional American Mud cake, brownie and chocolate flavoured slices. Requiring the addition of water, eggs, Pettina chocolate paste and oil.
Store below 25°C in clean, dry conditions and protected from direct sunlight.
182 days
Bag
Contains: gluten and milk, May be present due to shared equipment: egg, soy and sulphites
CHOCOLATE CARAMEL SLICE - (Using Bakels Mud Cake Mix)
1. Place all ingredients in mixing bowl
2. Blend on low speed for 1 minute
3. Scrape Down
4. Continue to mix on low speed for a further 2 minutes
5. Spread on papered tray
6. Bake at oven temperature 190°C
7. Allow to completely cool
8. Spread approx. 1kg of 419352 BAKELS MILLIONAIRES CARAMEL
9. Allow to set/form skin
10. Pour on approx. 400g of 514002 BAKELS RTU CHOC GANACHE
11. Allow to set and then cut to size
Sugar, Wheat flour (thiamine. Folate), Cocoa powder (6%), Vegetable Oil (antioxidant (307)), Vegetable Fat, Vegetable Oil, Emulsifiers (471,477), Antioxidant (307), Maltodextrin, Potato flour, Salt, Milk Solids, Raising agents (450, 500), Natural Flavour, Vegetable gum (415)
CHOCOLATE CARAMEL SLICE - (Using Bakels Mud Cake Mix)
1. Place all ingredients in mixing bowl
2. Blend on low speed for 1 minute
3. Scrape Down
4. Continue to mix on low speed for a further 2 minutes
5. Spread on papered tray
6. Bake at oven temperature 190°C
7. Allow to completely cool
8. Spread approx. 1kg of 419352 BAKELS MILLIONAIRES CARAMEL
9. Allow to set/form skin
10. Pour on approx. 400g of 514002 BAKELS RTU CHOC GANACHE
11. Allow to set and then cut to size
Sugar, Wheat flour (thiamine. Folate), Cocoa powder (6%), Vegetable Oil (antioxidant (307)), Vegetable Fat, Vegetable Oil, Emulsifiers (471,477), Antioxidant (307), Maltodextrin, Potato flour, Salt, Milk Solids, Raising agents (450, 500), Natural Flavour, Vegetable gum (415)