Overview
A powder mix containing biscuit pieces for making a chocolate hedgehog slice. Can be prepared for both bake and no-bake slices.
Bakels Chocolate Hedgehog Slice Mix
Storage
Store below 25°C in clean, dry conditions and protected from direct sunlight.
Shelf Life
182 days
Type
Bag
Allergens
Contains: wheat, gluten, milk, sulphites, May be present due to shared equipment: egg and soy
Ingredients
Group 1
Ingredient
KG
Bakels Chocolate Hedgehog Slice Mix
4.000
Cake Margarine/butter (melted)
0.800
Water (Variable)
0.400
Walnuts
0.200
Total Weight: 5.400
Method
CHOCOLATE HEDGEHOG SLICE
1. Place all ingredients in mixing bowl.
2. Beat on low speed for approximately 15 seconds.
3. Scrape down.
4. Continue to mix on low speed until well combined.
5. Press firmly into ungreased baking tray.
6. Oven temperature 180°C for approximately 15 minutes.
7. Ice with chocolate fudge icing using 422302 PETTINICE RTU CHOCOLATE ICING and decorate with
crushed nuts or coconut or may be iced with 514002 BAKELS RTU CHOC GANACHE.
Notes: The butter can be replaced with cake margarine but then will not be additive-free.
No-bake slices need to be refrigerated at all times.
Nutritional Information
Type
Value
Energy (kJ)
1,870.00
Protein (g)
6.10
Fat- Total g
14.30
Fat - Saturated g
9.90
Carbohydrate (g)
72.10
Carbohydrate-Sugars g
34.30
Dietary Fibre g
4.90
Sodium mg
160.00
Ingredients
Biscuit pieces, (wheat flour, sugar, vegetable oil (antioxidant (307)), wheat starch, milk solids, golden syrup, invert sugar, salt, raising agents (500, 503), preservative (223 sulphites), natural flavour), Sugar, -, Maltodextrin, Cocoa powder (6%), Vegetable Oil (antioxidant (307)), Natural Flavour
Packaging
Code
Size
Type
Palletisation
386403
10 KG
Bag
Additional Information
Easy to prepare delicious slices.
Exceptional keeping qualities.
Recipe variations available.
Bake/no bake.
Ingredients
Group 1
Ingredient
KG
Bakels Chocolate Hedgehog Slice Mix
4.000
Cake Margarine/butter (melted)
0.800
Water (Variable)
0.400
Walnuts
0.200
Total Weight: 5.400
Method
CHOCOLATE HEDGEHOG SLICE
1. Place all ingredients in mixing bowl.
2. Beat on low speed for approximately 15 seconds.
3. Scrape down.
4. Continue to mix on low speed until well combined.
5. Press firmly into ungreased baking tray.
6. Oven temperature 180°C for approximately 15 minutes.
7. Ice with chocolate fudge icing using 422302 PETTINICE RTU CHOCOLATE ICING and decorate with
crushed nuts or coconut or may be iced with 514002 BAKELS RTU CHOC GANACHE.
Notes: The butter can be replaced with cake margarine but then will not be additive-free.
No-bake slices need to be refrigerated at all times.
Nutritional Information
Type
Value
Energy (kJ)
1,870.00
Protein (g)
6.10
Fat- Total g
14.30
Fat - Saturated g
9.90
Carbohydrate (g)
72.10
Carbohydrate-Sugars g
34.30
Dietary Fibre g
4.90
Sodium mg
160.00
Ingredients
Biscuit pieces, (wheat flour, sugar, vegetable oil (antioxidant (307)), wheat starch, milk solids, golden syrup, invert sugar, salt, raising agents (500, 503), preservative (223 sulphites), natural flavour), Sugar, -, Maltodextrin, Cocoa powder (6%), Vegetable Oil (antioxidant (307)), Natural Flavour
Packaging
Code
Size
Type
Palletisation
386403
10 KG
Bag
Additional Information
Easy to prepare delicious slices.
Exceptional keeping qualities.
Recipe variations available.
Bake/no bake.
Related recipes
Choc Chip Hedgehog Slice – Bake/No Bake (Using Bakels Chocolate Hedgehog Slice Mix)
Products Used
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1 Product Used
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