Overview
A soft ready to use, high quality white truffle for decorating and en-robing.
Bakels White Truffle MB
Storage
Store below 25°C in clean, dry conditions and protected from direct sunlight.
Shelf Life
365 days
Type
Pail
Allergens
Contains: milk and soy
Ingredients
Group 1
Ingredient
KG
Neutral Hedgehog Slice Mix
2.000
Cake Margarine - Medium Grade
0.400
Water (Variable)
0.200
Total Weight: 2.600
Group 2
Ingredient
KG
Walnuts
0.300
Apito Coffee Flavouring Paste
0.020
Total Weight: 0.320
Group 3
Ingredient
KG
Bakels White Truffle Mix
0.500
Total Weight: 0.500
Method
Coffee and Walnut Slice (Using Bakels White Truffle)
1. Melt cake margarine and blend Group 1.
2. When Group 1 is combined, add Group 2 and mix until evenly mixed.
3. Place mix into half standard baking tray.
4. Press down firmly.
5. Bake for 10 minutes at 160°C.
6. When cooled, ice with Bakels White Truffle.
7. When White Truffle has set, cut slice into 32 pieces.
8. Marking slice 4x8.
Nutritional Information
Type
Value
Energy (kJ)
2,580.00
Protein (g)
5.30
Fat- Total g
45.20
Fat - Saturated g
24.10
Carbohydrate (g)
47.80
Carbohydrate-Sugars g
47.70
Sodium mg
62.00
Ingredients
Vegetable fats and oils (emulsifiers (322 soy, 492), Antioxidant (307), Antioxidant (307b), Sugar, Milk Solids, Cream Powder, Emulsifiers (322 soy), Natural Flavour
Packaging
Code
Size
Type
Palletisation
514372
6 KG
Pail
Ingredients
Group 1
Ingredient
KG
Neutral Hedgehog Slice Mix
2.000
Cake Margarine - Medium Grade
0.400
Water (Variable)
0.200
Total Weight: 2.600
Group 2
Ingredient
KG
Walnuts
0.300
Apito Coffee Flavouring Paste
0.020
Total Weight: 0.320
Group 3
Ingredient
KG
Bakels White Truffle Mix
0.500
Total Weight: 0.500
Method
Coffee and Walnut Slice (Using Bakels White Truffle)
1. Melt cake margarine and blend Group 1.
2. When Group 1 is combined, add Group 2 and mix until evenly mixed.
3. Place mix into half standard baking tray.
4. Press down firmly.
5. Bake for 10 minutes at 160°C.
6. When cooled, ice with Bakels White Truffle.
7. When White Truffle has set, cut slice into 32 pieces.
8. Marking slice 4x8.
Nutritional Information
Type
Value
Energy (kJ)
2,580.00
Protein (g)
5.30
Fat- Total g
45.20
Fat - Saturated g
24.10
Carbohydrate (g)
47.80
Carbohydrate-Sugars g
47.70
Sodium mg
62.00
Ingredients
Vegetable fats and oils (emulsifiers (322 soy, 492), Antioxidant (307), Antioxidant (307b), Sugar, Milk Solids, Cream Powder, Emulsifiers (322 soy), Natural Flavour
Packaging
Code
Size
Type
Palletisation
514372
6 KG
Pail
