A soft ready to use, high quality white truffle with a sweet vanilla flavour.
Bakels Truffles are premium ganache products that are versatile and can be used in a variety of applications. The high quality Truffles are available in many flavours and colours. With their silk smooth texture and full-bodied flavours, Bakels Truffles can be used as a topping, filling and decoration in all kinds of confectionery and pastries. All truffles are RSPO-certified.
Store below 25°C in clean, dry conditions and protected from direct sunlight.
365 days
Pail
Contains: milk and soy
Coffee and Walnut Slice (Using Bakels White Truffle)
1. Melt cake margarine and blend Group 1.
2. When Group 1 is combined, add Group 2 and mix until evenly mixed.
3. Place mix into half standard baking tray.
4. Press down firmly.
5. Bake for 10 minutes at 160°C.
6. When cooled, ice with Bakels White Truffle.
7. When White Truffle has set, cut slice into 32 pieces.
8. Marking slice 4x8.
Vegetable fats and oils (emulsifiers (322 soy, 492), Antioxidant (307, 307b)), Sugar, Milk Solids, Cream Powder (Milk), Emulsifiers (322 soy), Natural flavours
Coffee and Walnut Slice (Using Bakels White Truffle)
1. Melt cake margarine and blend Group 1.
2. When Group 1 is combined, add Group 2 and mix until evenly mixed.
3. Place mix into half standard baking tray.
4. Press down firmly.
5. Bake for 10 minutes at 160°C.
6. When cooled, ice with Bakels White Truffle.
7. When White Truffle has set, cut slice into 32 pieces.
8. Marking slice 4x8.
Vegetable fats and oils (emulsifiers (322 soy, 492), Antioxidant (307, 307b)), Sugar, Milk Solids, Cream Powder (Milk), Emulsifiers (322 soy), Natural flavours
