Anzac Biscuit

Storage

Storage

Keep frozen between -18°C to -25°C.

Shelf Life

Shelf Life

365 days

Type

Type

Carton

Allergens

Allergens

Contains: gluten and sulphites, May be present due to shared equipment: tree nuts, egg, milk, soy and sesame

Category

Category

Frozen Cookies

Finished Product

Finished Product

Biscuit, Cookies

Ingredients

Sugar, Wheat Flour, Oats, Vegetable margarine (vegetable oil, water, salt, emulsifiers (471, 472c), antioxidant (304), natural flavour, natural colour (160a)), Coconut (preservative (223)), Golden Syrup, Water, Raising agents (450, 500)

Packaging

Code
Size
Type
Palletisation
632204
5kg (40g biscuit)
Carton
632208
5kg (80g biscuit)
Carton

Additional Information

Product Information:
Ready to bake.
Bake from frozen.
Traditional Anzac biscuit recipe.

Ingredients

Sugar, Wheat Flour, Oats, Vegetable margarine (vegetable oil, water, salt, emulsifiers (471, 472c), antioxidant (304), natural flavour, natural colour (160a)), Coconut (preservative (223)), Golden Syrup, Water, Raising agents (450, 500)

Packaging

Code
Size
Type
Palletisation
632204
5kg (40g biscuit)
Carton
632208
5kg (80g biscuit)
Carton

Additional Information

Product Information:
Ready to bake.
Bake from frozen.
Traditional Anzac biscuit recipe.