Bakels Millionaires Mud Cake Mix

Storage

Storage

Store below 25°C in clean, dry conditions and protected from direct sunlight.

Shelf Life

Shelf Life

273 days

Type

Type

Bag

Allergens

Allergens

Contains: Gluten Egg and Milk, May be present due to equipment: soy and sulphites

Finished Product

Finished Product

Mud Cake

Ingredients

Group 1
Ingredient
KG
Millionaires Mud Cake Mix
5.000
Water (Variable)
1.950
Total Weight: 6.950
Group 2
Ingredient
KG
Pettina Chocolate paste
0.100
Canola Oil RBD
0.725
Total Weight: 0.825

Method

1. Place the water and mud cake mix in machine bowl with beater
2. Blend Group 1 together for 1 minute on slow speed
3. Scrape Down
4. Beat on 2nd speed for 5 minutes
5. Scrape Down
6. Add the PETTINA CHOCOLATE PASTE IN GROUP 2
7. Commence the machine on 1st speed whilst adding the vegetable oil, mixing for a total of 3 minutes (DO NOT OVERMIX)
8. Deposit as required
9. Baking Temperature 180°c

Nutritional Information

Type
Value
Energy (kJ)
1,630.00
Protein (g)
5.80
Fat- Total g
5.00
Fat - Saturated g
2.30
Carbohydrate (g)
79.60
Carbohydrate-Sugars g
52.10
Dietary Fibre g
2.80
Sodium mg
670.00

Ingredients

Sugar, Wheat Flour, Maltodextrin, Cocoa powder (6%), Egg Powder, Vegetable Fat, Vegetable Oil, Emulsifiers (471, 477), Antioxidant (307), Raising agents (450, 500), Milk Solids, Salt, Vegetable gum (415), Mineral Salt (327), Natural Flavour

Packaging

Code
Size
Type
Palletisation
383751
15 KG
Bag

Ingredients

Group 1
Ingredient
KG
Millionaires Mud Cake Mix
5.000
Water (Variable)
1.950
Total Weight: 6.950
Group 2
Ingredient
KG
Pettina Chocolate paste
0.100
Canola Oil RBD
0.725
Total Weight: 0.825

Method

1. Place the water and mud cake mix in machine bowl with beater
2. Blend Group 1 together for 1 minute on slow speed
3. Scrape Down
4. Beat on 2nd speed for 5 minutes
5. Scrape Down
6. Add the PETTINA CHOCOLATE PASTE IN GROUP 2
7. Commence the machine on 1st speed whilst adding the vegetable oil, mixing for a total of 3 minutes (DO NOT OVERMIX)
8. Deposit as required
9. Baking Temperature 180°c

Nutritional Information

Type
Value
Energy (kJ)
1,630.00
Protein (g)
5.80
Fat- Total g
5.00
Fat - Saturated g
2.30
Carbohydrate (g)
79.60
Carbohydrate-Sugars g
52.10
Dietary Fibre g
2.80
Sodium mg
670.00

Ingredients

Sugar, Wheat Flour, Maltodextrin, Cocoa powder (6%), Egg Powder, Vegetable Fat, Vegetable Oil, Emulsifiers (471, 477), Antioxidant (307), Raising agents (450, 500), Milk Solids, Salt, Vegetable gum (415), Mineral Salt (327), Natural Flavour

Packaging

Code
Size
Type
Palletisation
383751
15 KG
Bag