Group 1
Ingredient
KG
Bakels Multi-Fibre Muffin Mix
1.000
Cake Margarine - Medium Grade
0.300
Honey
0.080
Total Weight: 1.380

1. Blend all ingredients together on 1st speed until are thoroughly mixed.
2. Roll into a cylinder on the bench and cut into approximately 25 g pieces, or press into a small
ice-cream scoop and drop onto a tray.
3. Bake at 180°C for approximately 15-20 minutes.

Category

Category

Bakery, Patisserie

Finished Product

Finished Product

Cookies