Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
A light yellow coloured premix powder for custard tarts.
Store below 25°C in clean, dry conditions and protected from direct sunlight.
Contains: gluten and milk May be present due to shared equipment: tree nuts, egg, soy, sulphites and sesame
Wheat starch, Flavours (contains milk), Colours (102, 124)
Cheesecakes Custards & Mousses, Custard Mixes
A yellowish coloured powder, Patisserie style instant custard, add cold water.
A yellowish coloured, rapidly hydrating instant custard powder with cold water make up.
An off-white to cream coloured lactose-free custard powder mix. Add water and boil.
A bakeable off white coloured egg-type custard mix.
A light yellow coloured powder. Custard for vanilla slices. Add water and boil.
A light yellow coloured powder. Premix for vanilla slice custard. Just add water and boil.
33-47 Derby Street