Overview
A straw coloured translucent paste. Emulsifier for ‘all-in’ method for cakes and sponges.
Labwhip
Storage
Store below 25°C in clean, dry conditions and protected from direct sunlight.
Shelf Life
365 days
Type
Pail
Allergens
No added allergens
Usage
Usage rate 2-3% on batter weight, 8-10% on flour weight.
Nutritional Information
Type
Value
Energy (kJ)
1,300.00
Protein (g)
0.00
Fat- Total g
25.70
Fat - Saturated g
25.10
Carbohydrate (g)
21.10
Carbohydrate-Sugars g
0.00
Dietary Fibre g
0.00
Sodium mg
12.00
Ingredients
Water, Humectants (420, 1520), Emulsifiers (475, 471), Acidity regulator (570)
Packaging
Code
Size
Type
Palletisation
211601
15 KG
Pail
Usage
Usage rate 2-3% on batter weight, 8-10% on flour weight.
Nutritional Information
Type
Value
Energy (kJ)
1,300.00
Protein (g)
0.00
Fat- Total g
25.70
Fat - Saturated g
25.10
Carbohydrate (g)
21.10
Carbohydrate-Sugars g
0.00
Dietary Fibre g
0.00
Sodium mg
12.00
Ingredients
Water, Humectants (420, 1520), Emulsifiers (475, 471), Acidity regulator (570)
Packaging
Code
Size
Type
Palletisation
211601
15 KG
Pail
