Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
A creamy white coloured, Creaming Vegetable shortening, whips light and pipes smooth.
Store below 25°C in clean, dry conditions and protected from direct sunlight.
No added allergens
Creme Fillings, Fats & Oils
Vegetable oil & fats, Emulslifiers (435, 471), Antioxidant (307b)
Fats & Oils
Off white coloured vegetable-based all purpose shortening. Used in savoury pie bottoms, as a straight bread fat and deep frying.
A light yellow coloured oil liquid. All purpose refined, bleached and deodorised canola oil.
33-47 Derby Street