Apito Superglaze – Apricot

Storage

Storage

Store below 25°C in clean, dry conditions and protected from direct sunlight.

Shelf Life

Shelf Life

365 days

Type

Type

Pail

Allergens

Allergens

Contains: sulphites, May be present due to shared equipment: soy

Ingredients

Group 1
Ingredient
KG
Apito Superglaze - Apricot
1.000
Water
0.450
Total Weight: 1.450

Method

Glaze for Danish Pastry, etc.

1. METHOD – BRUSH ON
2. Bring the APITO SUPERGLAZE- APRICOT and water to the boil.
3. Brush onto Danish pastry etc. as soon as it leaves the oven.
4. METHOD – SPRAY ON
5. Place APITO SUPERGLAZE- APRICOT and water in mixing bowl.
6. Whisk on slow speed until thoroughly dispersed.
7. Fill Kettle in Bakon Jelly Server and spray on Danish pastry etc. as soon as it leaves the oven.

Notes: Apply APITO SUPERGLAZE at approx. 70°C.

Nutritional Information

Type
Value
Energy (kJ)
1,050.00
Protein (g)
0.10
Fat- Total g
0.00
Fat - Saturated g
0.00
Carbohydrate (g)
61.80
Carbohydrate-Sugars g
51.20
Dietary Fibre g
1.00
Sodium mg
109.00

Ingredients

Sugar, Water, Glucose (contains preservative (220) sulphites), Vegetable gum (440), Acidity regulator (330), Natural Flavour, Preservative (202), Colours (102, 110)

Packaging

Code
Size
Type
Palletisation
346002
12.5 KG
Pail

Ingredients

Group 1
Ingredient
KG
Apito Superglaze - Apricot
1.000
Water
0.450
Total Weight: 1.450

Method

Glaze for Danish Pastry, etc.

1. METHOD – BRUSH ON
2. Bring the APITO SUPERGLAZE- APRICOT and water to the boil.
3. Brush onto Danish pastry etc. as soon as it leaves the oven.
4. METHOD – SPRAY ON
5. Place APITO SUPERGLAZE- APRICOT and water in mixing bowl.
6. Whisk on slow speed until thoroughly dispersed.
7. Fill Kettle in Bakon Jelly Server and spray on Danish pastry etc. as soon as it leaves the oven.

Notes: Apply APITO SUPERGLAZE at approx. 70°C.

Nutritional Information

Type
Value
Energy (kJ)
1,050.00
Protein (g)
0.10
Fat- Total g
0.00
Fat - Saturated g
0.00
Carbohydrate (g)
61.80
Carbohydrate-Sugars g
51.20
Dietary Fibre g
1.00
Sodium mg
109.00

Ingredients

Sugar, Water, Glucose (contains preservative (220) sulphites), Vegetable gum (440), Acidity regulator (330), Natural Flavour, Preservative (202), Colours (102, 110)

Packaging

Code
Size
Type
Palletisation
346002
12.5 KG
Pail