Overview
Bakels’ best selling egg wash replacer. A convenient, egg-free option for glazing bakery products requiring an egg wash glaze.
Store below 25°C in clean, dry conditions and protected from direct sunlight.
365 days
Bag
Contains: milk, May be present due to shared equipment: gluten, egg, soy and sulphites
Glaze for Pastries and Fermented Goods (using Super Glossy)
1. Dissolve SUPER GLOSSY in water at 70 −75°C.
2. Let stand for 30 minutes.
3. The glaze is then ready for use.
Notes: Best stored under refrigeration.
Milk Solids, Sugar, Mineral Salt (450), Colours (102, 124)
Product Information:
Only water to be added.
Can be applied by brush or spray.
Unique colour and glaze finished when baked.
Cost effective when compared to using eggs.
Glaze for Pastries and Fermented Goods (using Super Glossy)
1. Dissolve SUPER GLOSSY in water at 70 −75°C.
2. Let stand for 30 minutes.
3. The glaze is then ready for use.
Notes: Best stored under refrigeration.
Milk Solids, Sugar, Mineral Salt (450), Colours (102, 124)
Product Information:
Only water to be added.
Can be applied by brush or spray.
Unique colour and glaze finished when baked.
Cost effective when compared to using eggs.