Hadeja Flan Gel Neutral

Storage

Storage

Store below 25°C in clean, dry conditions and protected from direct sunlight.

Shelf Life

Shelf Life

365 days

Type

Type

Pail

Allergens

Allergens

Contains: sulphites (from glucose) May be present due to shared equipment: soy

Ingredients

Group 1
Ingredient
KG
Hadeja Flan Gel - Neutral
1.000
Water or fruit juice
0.750
Total Weight: 1.750

Method

Jelly for Fruit Flans (Using Hadeja Flan Gel - Neutral)
1. Bring Group 1 to the boil.
2. Allow to cool and use at 66°C.
3. Additional water may be added to give a softer gel.
Notes: APITO FLAVOURING PASTES can be added to attain the colour and flavour desired.

Nutritional Information

Type
Value
Energy (kJ)
1,020.00
Protein (g)
0.10
Fat- Total g
0.00
Fat - Saturated g
0.00
Carbohydrate (g)
58.70
Carbohydrate-Sugars g
53.10
Dietary Fibre g
1.00
Sodium mg
110.00

Ingredients

Sugar, Water, Glucose (contains preservative (220)), Vegetable Gum (407), Acidity regulators (330, 331), Preservatives (202, 211)

Packaging

Code
Size
Type
Palletisation
346202
6 KG
Pail
346204
12.5 KG
Pail
346205
2 x 6kg
Pail

Ingredients

Group 1
Ingredient
KG
Hadeja Flan Gel - Neutral
1.000
Water or fruit juice
0.750
Total Weight: 1.750

Method

Jelly for Fruit Flans (Using Hadeja Flan Gel - Neutral)
1. Bring Group 1 to the boil.
2. Allow to cool and use at 66°C.
3. Additional water may be added to give a softer gel.
Notes: APITO FLAVOURING PASTES can be added to attain the colour and flavour desired.

Nutritional Information

Type
Value
Energy (kJ)
1,020.00
Protein (g)
0.10
Fat- Total g
0.00
Fat - Saturated g
0.00
Carbohydrate (g)
58.70
Carbohydrate-Sugars g
53.10
Dietary Fibre g
1.00
Sodium mg
110.00

Ingredients

Sugar, Water, Glucose (contains preservative (220)), Vegetable Gum (407), Acidity regulators (330, 331), Preservatives (202, 211)

Packaging

Code
Size
Type
Palletisation
346202
6 KG
Pail
346204
12.5 KG
Pail
346205
2 x 6kg
Pail