Stabilised Fresh Cream
An off-white granular powdered product, which is added to cream to provide stability.
Ingredients
Group 1
Ingredient
KG
Pettina Cream Stabiliser
0.050
Cream (fresh)
1.000
Total Weight: 1.050
Method
1. Place fresh cream in mixing bowl
2. Add PETTINA CREAM STABILISER and whisk through
3. Whisk on top speed until whipped
4. Keep refrigerated
Product Used
Ingredients
Group 1
Ingredient
KG
Pettina Cream Stabiliser
0.050
Cream (fresh)
1.000
Total Weight: 1.050
Method
1. Place fresh cream in mixing bowl
2. Add PETTINA CREAM STABILISER and whisk through
3. Whisk on top speed until whipped
4. Keep refrigerated
Ingredients
Group 1
Ingredient
KG
Pettina Cream Stabiliser
0.050
Cream (fresh)
1.000
Total Weight: 1.050
Method
1. Place fresh cream in mixing bowl
2. Add PETTINA CREAM STABILISER and whisk through
3. Whisk on top speed until whipped
4. Keep refrigerated
Product Used
Ingredients
Group 1
Ingredient
KG
Pettina Cream Stabiliser
0.050
Cream (fresh)
1.000
Total Weight: 1.050
Method
1. Place fresh cream in mixing bowl
2. Add PETTINA CREAM STABILISER and whisk through
3. Whisk on top speed until whipped
4. Keep refrigerated
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Products Used
1 Product Used
Related products
Pettina Cream Stabiliser
An off white granular powder. A product which is added to cream to provide stability.
View product