Stabilised Fresh Cream

An off-white granular powdered product, which is added to cream to provide stability.

Group 1
Ingredient
KG
Pettina Cream Stabiliser
0.050
Cream (fresh)
1.000
Total Weight: 1.050

1. Place fresh cream in mixing bowl
2. Add PETTINA CREAM STABILISER and whisk through
3. Whisk on top speed until whipped
4. Keep refrigerated

Finished Product

Finished Product

Cream

Back to top

Head Office

33-47 Derby Street Silverwater NSW 2128