Overview
An apricot, easy to use fruit filling which is freeze/thaw and bake stable. Used in pastries and desserts such as cakes, tarts and tortes.
An apricot, easy to use fruit filling which is freeze/thaw and bake stable. Used in pastries and desserts such as cakes, tarts and tortes.
Once opened use within 14 days, Store below 25°C in clean, dry conditions and protected from direct sunlight.
273 days
Carton, Pail
Sulphites, May be present due to shared equipment: gluten, egg, milk and soy.
Water, Sugar, Apricots (30%)(dried apricots (contains preservative (220)), Thickener (1422), Acidity regulator (330), Natural Flavour, Preservatives (202, 211), Natural colour (160a)
Water, Sugar, Apricots (30%)(dried apricots (contains preservative (220)), Thickener (1422), Acidity regulator (330), Natural Flavour, Preservatives (202, 211), Natural colour (160a)
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View product33-47 Derby Street Silverwater NSW 2128