Group 1
Ingredient
KG
Kramess Vanilla Slice Mix
1.000
Water
0.900
Total Weight: 1.900
Group 2
Ingredient
KG
Water
2.500
Total Weight: 2.500
1. Mix Group 1 together until dissolved.
2. Boil water in Group 2, then add Group 1.
3. Continue stirring and bring back to the boil.
4. Allow to stand approx. 20 minutes before adding to pastry sheets.
5. This recipe will give sufficient custard for one standard try of Vanilla Slice.
6. KRAMESS VANILLA SLICE MIX should be stored in a cool place.
Related recipes
Apple and Blueberry Flan Filling – No Cook Method (Using Pettina Apple and Blueberry Mix)
Products Used
x
1 Product Used
Related products
