Group 1
Ingredient
KG
Bakels Vanilla Patisserie
0.500
Filling Mix NAFNAC
-
Water
1.250
Total Weight: 1.750

1. Place ingredients into mixing bowl.
2. Whisk on slow speed for 1 minute.
3. Scrape down.
4. Whisk on top speed for 8 minutes or until smooth.
5. Deposit as required.

Category

Category

Patisserie

Finished Product

Finished Product

Filling, Icings