Group 1
Ingredient
KG
Bakels Tiger Paste Mix
1.000
Water
1.000
Total Weight: 2.000

1. Add Bakels Tiger Paste Mix to the water and whisk together until the mixture is a smooth paste.
2. Allow to stand for 10 minutes before using.
3. Using the Bakels Advance Bread & Roll Concentrate (394651), make up Vienna shapped loaves.
4. Proof as usual but halfway through the proofing remove the loaves from the proofer.
5. Smear 30 - 40g of the Tiger paste over the top of each of the loaves.
6. Return the loaves to the proofer and allow to fully proof.
7. Bake at 230°C.

Display Conditions

Display Conditions

Ambient

Category

Category

Bakery, Patisserie

Finished Product

Finished Product

Tiger Bread