Group 1
Ingredient
KG
Rolled Oats
0.300
Brown Sugar
0.250
Nuts (walnuts,pecans or peanuts - chopped)
0.150
Cinnamon
0.005
Cake Margarine/butter (melted)
0.250
Total Weight: 0.955

1. Combine all ingredients together.
2. Use as desired, sprinkled over cake batters, fruit fillings, pies, slices etc.
3. For use as a topping for cakes and slices.

Category

Category

Bakery, Patisserie

Finished Product

Finished Product

Topping