Group 1
Ingredient
KG
Bakels Buttacake Mix
3.600
Egg
0.900
Water (Variable)
1.400
Pettina Chocolate Paste
0.090
Cinnamon
0.040
Apito Bun Spice Essence
0.003
Total Weight: 6.033

1. Place ingredients in Group 1 in the mixing bowl.
2. Blend together.
3. Scrape down.
4. Beat on 2nd speed for 5 minutes.
5. Then on 2nd speed for 2 minutes.
6. Oven temperature 170°C.

Display Conditions

Display Conditions

Ambient

Category

Category

Bakery, Patisserie

Finished Product

Finished Product

Cupcake, Muffin