Group 1
Ingredient
KG
Water (Variable)
0.176
Vegetable Cake Margarine (melted)
0.228
Bakels Vegan Cake Mix
1.000
Cocoa Powder
0.070
Chocolate Chunk (Vegan Friendly)
0.140
Total Weight: 1.614
1. Place Group 1 ingredients into mixing bowl.
2. Blend on low speed for 1 minute.
3. Scrape down.
4. Blend on low speed for a further 1 minute.
5. Spread into a paper lined slab tray (40 cm x 30 cm x 4cm).
6. Bake at 160°C for approximately 30 minutes.
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1 Product Used
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