Group 1
Ingredient
KG
Bakels All In Choc Mud Cake Mix
2.000
Water (Variable)
1.140
Vegetable Oil
0.200
Total Weight: 3.340
1. Blend all ingredients together on low speed for 1 minute.
2. Scrape down.
3. Mix on medium speed for 2 minutes.
4. Scrape down.
5. Deposit as required.
6. Baking temperature 180°C.
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1 Product Used
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