Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
1. Add Group 1 to mixing bowl.
2. Blend together for 1 minute on low speed.
3. Scrape down.
4. Mix on high speed for 2 minutes.
5. Add Group 2 and blend on low speed until oil clears.
6. Deposit into papered tins.
7. Oven temperature 180°C.
Using Bakels Crème Cake Muffin Mix. An off white coloured powder, moist-eating American style muffins and cakes, recipe variations available.
Bakels Butter Bars – Golden Cherry Bars – Using Apito Utility Cake Mix.
Using Bakels Honey Roll Mix, this is a delicious tasting roll which also contains our Whip’n’Ice
Using Vegetable Cake Margarine. Vegetable Cake Margarine for cakes, cookies and muffins.
Sponge & Cake Premixes
An off white to light yellow coloured powdered premix. A Premium quality caramel cake mix.
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