Ingredients

Group 1
Ingredient
KG
Apito Utility Cake Mix
1.000
Instant Clearjel
0.025
Bakels Millionaires Caramel Filling
0.400
Bakers Caramel
0.010
Egg
0.200
Water (Variable)
0.300
Nuts (crushed)
0.200
Total Weight: 2.135

Method

1. Place ingredients in Group 1 in the mixing bowl.
2. Blend together.
3. Scrape down.
4. Beat on 2nd speed for 3 minutes.
5. Add crushed nuts and blend in on low speed.
6. Deposit into muffin tins lined with paper cup cake cases no 700.
7. Fill to approximately ¾ full.
8. Oven temperature 210°C.

Product Used

Ingredients

Group 1
Ingredient
KG
Apito Utility Cake Mix
1.000
Instant Clearjel
0.025
Bakels Millionaires Caramel Filling
0.400
Bakers Caramel
0.010
Egg
0.200
Water (Variable)
0.300
Nuts (crushed)
0.200
Total Weight: 2.135

Method

1. Place ingredients in Group 1 in the mixing bowl.
2. Blend together.
3. Scrape down.
4. Beat on 2nd speed for 3 minutes.
5. Add crushed nuts and blend in on low speed.
6. Deposit into muffin tins lined with paper cup cake cases no 700.
7. Fill to approximately ¾ full.
8. Oven temperature 210°C.

Category

Category

Bakery, Patisserie

Finished Product

Finished Product

Cupcake, Muffin