Group 1
Ingredient
KG
Water (Variable)
0.310
Vegetable Oil
0.240
Bakels Vegan Cake Mix
1.000
Apito Lemon Flavouring Paste
0.017
Total Weight: 1.567
Group 2
Ingredient
KG
Blueberries (frozen)
0.300
Total Weight: 0.300
1. Place Group 1 ingredients into mixing bowl.
2. Blend on low speed for 1 minute.
3. Scrape down.
4. Blend on medium speed for 4 minutes.
5. Add group 2 ingredients and blend on low speed for 1 minute.
6. Scale 100g into muffin tins.
7. Bake at 190°C for approximately 25 minutes.
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