Scandinavian Rye Bread Mix

Overview

A grey coloured powder used for a medium/dark rye bread and rolls.

Download specification

Storage

Store below 25°C in clean, dry conditions and protected from direct sunlight.

Shelf Life

365 days

Type

Bag

Allergens

Contains: gluten, milk and soy, May be present due to shared equipment: tree nuts, egg, sulphites and sesame.

Finished Product

Bread, Bread Roll

Nutritional Information

Type

Value

Energy (kJ)

1,410.00

Protein (g)

12.50

Fat- Total g

2.10

Fat - Saturated g

0.30

Carbohydrate (g)

60.10

Carbohydrate-Sugars g

6.00

Dietary Fibre g

12.10

Sodium mg

1,300.00

Ingredients

Rye flour (72%), Roasted Barley Malt, Wheat flour (thiamine. Folate), Iodised Salt, Milk Solids, Sugar, Acidity regulator (citric acid), Soy Flour, Antioxidant (ascorbic acid), Enzyme (amylase)

Packaging

Code

Size

Type

Palletisation

391502

12.5 KG

Bag

Additional Information

Product Info:
Use 1:1 with flour and avoid weighing errors.
Add flour, yeast and water only.
Traditional rye sour flavour and rich dark colour.
Clean label.
Excellent fresh keeping qualities of the finished goods.
No need to use a "sour dough" method.
Excellent dough handling properties.

Nutritional Information

Type

Value

Energy (kJ)

1,410.00

Protein (g)

12.50

Fat- Total g

2.10

Fat - Saturated g

0.30

Carbohydrate (g)

60.10

Carbohydrate-Sugars g

6.00

Dietary Fibre g

12.10

Sodium mg

1,300.00

Ingredients

Rye flour (72%), Roasted Barley Malt, Wheat flour (thiamine. Folate), Iodised Salt, Milk Solids, Sugar, Acidity regulator (citric acid), Soy Flour, Antioxidant (ascorbic acid), Enzyme (amylase)

Packaging

Code

Size

Type

Palletisation

391502

12.5 KG

Bag

Additional Information