Pettinice RTR Icing – Black

Storage

Storage

Store below 25°C in clean, dry conditions and protected from direct sunlight.

Shelf Life

Shelf Life

365 days

Type

Type

Sachets

Allergens

Allergens

Contains: soy

Finished Product

Finished Product

Icings

Nutritional Information

Type
Value
Energy (kJ)
1,621.00
Protein (g)
0.00
Fat- Total g
4.00
Fat - Saturated g
1.10
Carbohydrate (g)
85.60
Carbohydrate-Sugars g
76.40
Dietary Fibre g
0.60
Sodium mg
51.00

Ingredients

Sugar, Glucose, Water, Hydrogenated vegetable oil, Maize Starch, Flavour, Stabiliser (413, 466), Colours (102, 122, 133), Modified starch (1422), Preservative (202), Emulsifiers (322, 492), Acidity regulator (260), Antioxidant (307b soy)

Packaging

Code
Size
Type
Palletisation
422012
6 x 750g
Sachet

Additional Information

Product Information:
PETTINICE RTR (ready-to-roll) ICING BLACK was specially developed to meet the demand for a reliable, consistent covering for special occasion cakes. It is extremely smooth and handles perfectly so that cakes can be covered without blemish.
PETTINICE RTR ICING BLACK is manufactured for use directly from the sachet and is best stored at between 20−25°C to bring it to the ideal consistency for working. The icing should be kneaded lightly before rolling out to the desired size and thickness.
When using PETTINICE RTR ICING BLACK, the work bench should be lightly dusted with sieved cocoa powder. Cakes should be washed over with a boiled sugar syrup or a quality alcohol (cream sherry) to give good adhesion of the icing to the cake surface.
PETTINICE RTR ICING BLACK is the perfect consistency for using to make decorations for cakes.
PETTINICE RTR ICING is also available in WHITE, RED, IVORY, GREEN, ALMOND and CHOCOLATE variants.
Note: The sachets should be sealed after use to retain the quality of the icing remaining in them.

Nutritional Information

Type
Value
Energy (kJ)
1,621.00
Protein (g)
0.00
Fat- Total g
4.00
Fat - Saturated g
1.10
Carbohydrate (g)
85.60
Carbohydrate-Sugars g
76.40
Dietary Fibre g
0.60
Sodium mg
51.00

Ingredients

Sugar, Glucose, Water, Hydrogenated vegetable oil, Maize Starch, Flavour, Stabiliser (413, 466), Colours (102, 122, 133), Modified starch (1422), Preservative (202), Emulsifiers (322, 492), Acidity regulator (260), Antioxidant (307b soy)

Packaging

Code
Size
Type
Palletisation
422012
6 x 750g
Sachet

Additional Information

Product Information:
PETTINICE RTR (ready-to-roll) ICING BLACK was specially developed to meet the demand for a reliable, consistent covering for special occasion cakes. It is extremely smooth and handles perfectly so that cakes can be covered without blemish.
PETTINICE RTR ICING BLACK is manufactured for use directly from the sachet and is best stored at between 20−25°C to bring it to the ideal consistency for working. The icing should be kneaded lightly before rolling out to the desired size and thickness.
When using PETTINICE RTR ICING BLACK, the work bench should be lightly dusted with sieved cocoa powder. Cakes should be washed over with a boiled sugar syrup or a quality alcohol (cream sherry) to give good adhesion of the icing to the cake surface.
PETTINICE RTR ICING BLACK is the perfect consistency for using to make decorations for cakes.
PETTINICE RTR ICING is also available in WHITE, RED, IVORY, GREEN, ALMOND and CHOCOLATE variants.
Note: The sachets should be sealed after use to retain the quality of the icing remaining in them.