Overview
Yellow colour, sweet tart shortcrust shells made with vegetable and animal margarine (175 units x 10cm).
Yellow colour, sweet tart shortcrust shells made with vegetable and animal margarine (175 units x 10cm).
Keep frozen between -18°C to -25°C.
365 days
Carton
Contains: gluten, milk and soy, May be present due to shared equipment: tree nuts
1. Remove carton from freezer:
2. Option 1 - Place the shortcrust shells on a baking tray.Bake at 200°C.
3. Option 2 Remove shortcrust shells from carton. Fill with required filling and bake.
Wheat Flour, Margarine (animal & vegetable oils, water, salt, emulsifiers (322 soy, 471, 475), Flavouring, Antioxidant (307b), Acidity regulator (330), Colour (160a), Sugar, Water
1. Remove carton from freezer:
2. Option 1 - Place the shortcrust shells on a baking tray.Bake at 200°C.
3. Option 2 Remove shortcrust shells from carton. Fill with required filling and bake.
Wheat Flour, Margarine (animal & vegetable oils, water, salt, emulsifiers (322 soy, 471, 475), Flavouring, Antioxidant (307b), Acidity regulator (330), Colour (160a), Sugar, Water
Block style laminated pastry. Roll out to your thickness. Ready to use. Just thaw, roll and bake.
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View product33-47 Derby Street Silverwater NSW 2128