Overview
A vegetable oil based release agent for use on dough dividers, bowls, chutes, hoppers etc.
A vegetable oil based release agent for use on dough dividers, bowls, chutes, hoppers etc.
Store below 25°C in clean, dry conditions and protected from direct sunlight.
365 days
Cube
No added allergens
Canola oil (antioxidant (307)), Additives derived from refined, Vegetable Oil
Canola oil (antioxidant (307)), Additives derived from refined, Vegetable Oil
Off white coloured vegetable-based all purpose shortening. Used in savoury pie bottoms, as a straight bread fat and deep frying.
View productA light yellow coloured oil liquid. All purpose refined, bleached and deodorised canola oil.
View productA creamy white coloured, Creaming Vegetable shortening, whips light and pipes smooth.
View productFats & Oils, Release Agents for Bread & Cake
A yellow coloured oily liquid. Vegetable oil (canola) release agent for band ovens and moulds.
View productFats & Oils, Release Agents for Bread & Cake
A brown coloured oily liquid. Vegetable oil release agent for band ovens and moulds.
View product33-47 Derby Street Silverwater NSW 2128