Overview
Chockex White is a premium quality, non-tempering white compound chocolate for coating and decorating cakes, biscuits, sponges and other bakery items. Superior melting and handling properties, with an excellent mouthfeel and flavour.
Chockex White is a premium quality, non-tempering white compound chocolate for coating and decorating cakes, biscuits, sponges and other bakery items. Superior melting and handling properties, with an excellent mouthfeel and flavour.
Store below 25°C in clean, dry conditions and protected from direct sunlight.
365 days
Carton
Contains: milk and soy
Sugar, Vegetable fat (vegetable oil, emulsifiers (322 soy, 492)), Milk Solids, Emulsifier (322 soy), Natural Flavour
Sugar, Vegetable fat (vegetable oil, emulsifiers (322 soy, 492)), Milk Solids, Emulsifier (322 soy), Natural Flavour
33-47 Derby Street Silverwater NSW 2128