Overview
A beige coloured powder.
Dried wheat germ sour dough for use in European style breads and rolls.
Bakels Fermdor W Germ
Storage
Store below 25°C in clean, dry conditions and protected from direct sunlight.
Shelf Life
365 days
Type
Bag
Allergens
Contains: gluten
Usage
Usage Rate: 2-6%
Nutritional Information
Type
Value
Energy (kJ)
1,507.00
Protein (g)
32.20
Fat- Total g
8.30
Fat - Saturated g
1.40
Carbohydrate (g)
25.30
Carbohydrate-Sugars g
3.20
Sodium (g)
30.00
Ingredients
Wheat germ flour, Rye flour, Malted Barley Flour, Water, Starter cultures
Packaging
Code
Size
Type
Palletisation
361542
25 KG
Bag
Usage
Usage Rate: 2-6%
Nutritional Information
Type
Value
Energy (kJ)
1,507.00
Protein (g)
32.20
Fat- Total g
8.30
Fat - Saturated g
1.40
Carbohydrate (g)
25.30
Carbohydrate-Sugars g
3.20
Sodium (g)
30.00
Ingredients
Wheat germ flour, Rye flour, Malted Barley Flour, Water, Starter cultures
Packaging
Code
Size
Type
Palletisation
361542
25 KG
Bag
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