Overview
An off-white coloured, auxiliary clean label ingredient that optimises dough strength to improve loaf volume and dough tolerance in processing.
Bakels C L Strong
Storage
Store below 25°C in clean, dry conditions and protected from direct sunlight.
Shelf Life
365 days
Type
Bag
Allergens
Contains gluten: May be present due to shared equipment: egg, milk, sulphites and soy
Usage
Usage Rate 0.1-0.5%
Nutritional Information
Type
Value
Energy (kJ)
1,430.00
Protein (g)
10.80
Fat- Total g
1.40
Fat - Saturated g
0.30
Carbohydrate (g)
70.30
Carbohydrate-Sugars g
1.40
Dietary Fibre g
4.00
Sodium mg
52.00
Ingredients
Wheat Flour, Enzyme (amylase) (wheat)
Packaging
Code
Size
Type
Palletisation
253521
15 KG
Bag
Usage
Usage Rate 0.1-0.5%
Nutritional Information
Type
Value
Energy (kJ)
1,430.00
Protein (g)
10.80
Fat- Total g
1.40
Fat - Saturated g
0.30
Carbohydrate (g)
70.30
Carbohydrate-Sugars g
1.40
Dietary Fibre g
4.00
Sodium mg
52.00
Ingredients
Wheat Flour, Enzyme (amylase) (wheat)
Packaging
Code
Size
Type
Palletisation
253521
15 KG
Bag
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